This e-commerce marketplace is exactly what its name suggests: a smorgasbord of tasty treats from around the world.
Whether you’re hungry for lemon tarts from France, pistachios from Turkey, truffle oil from Italy, or chili paste from Korea, Yummy Bazaar ships to every state from its warehouse in New Jersey. And after nabbing nearly $2.25 million from seed-stage venture capital firm iFly Venture, founder Rebecca Chou WG13 is looking to capture even more attention (and taste buds) from the roughly 65 percent of consumers who purchase specialty foods.
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